JATHIKKAI (or) NUTMEG

Egkam’s Premium Jathikkai comes from carefully sourced Myristica fragrans seeds — known for their deep, warm, and slightly sweet taste. Used widely in Indian cuisine, especially in biryanis, spice blends, and sweets, nutmeg also holds a valued place in traditional wellness practices.

In Ayurveda and Siddha medicine, Jathikkai is prized for its calming, digestive, and sleep-promoting properties. It’s often ground fresh and used in small quantities to flavor milk, tea, and herbal blends.

Egkam ensures purity — no artificial polishing, no preservatives, and no chemical treatment. Just whole, natural nutmeg, as nature intended.

🌿 How to Use:

Grate a small amount into milk, tea, or warm water before bedtime.

Add to gravies, spice mixes, or desserts for a deep aromatic note.

Use in Ayurvedic preparations or traditional home remedies (consult practitioner).

⚠ Note:

Use in moderation — nutmeg is potent, and excessive use may cause side effects.

Store in an airtight container in a cool, dry place.

Keep away from moisture and direct sunlight.

Not intended for children in raw form.

No added colors, preservatives, or flavor enhancers.

Egkam – Bringing you traditional wellness ingredients in their purest form.