PAAL NELLI

Paal Nelli, also known as Stonebreaker or Keelanelli, is a potent herb used for centuries in traditional medicine for its ability to support liver function and break down kidney and gallbladder stones. Egkam’s Paal Nelli is 100% natural, carefully harvested, shade-dried, and preserved without chemicals to maintain its full therapeutic value.

It is particularly used in managing jaundice, fatty liver, urinary tract infections (UTIs), and high creatinine levels. It also helps reduce inflammation, supports digestion, and acts as a gentle detoxifier.

🌿 How to Use:

Boil a handful of Paal Nelli herb in water and consume the decoction (kashayam) once or twice daily.

Can be dried and powdered for internal use with honey or warm water (under guidance).

Combine with other liver-supportive herbs like Kadukkai or Thippili for traditional formulations.

⚠ Note:

Use under the guidance of a qualified Siddha or Ayurvedic practitioner.

Not recommended for pregnant or breastfeeding women without supervision.

Store in a cool, dry place away from sunlight.

For best results, use freshly prepared decoctions.

No preservatives, additives, or artificial processing.

Egkam Trusted Brands bring you wild-harvested, traditionally prepared herbs — rooted in ancient wisdom, delivered with purity.