PANA KARKANDU (or) PALM CANDY [SMALL]]

Buy Pure Pana Kalkandu (Palm Candy) Online at Egkam Healthstore.

Pana Kalkandu, also called Palm Candy, is prepared by crystallizing the sweet sap extracted from the Palmyra palm tree. Unlike refined sugar, it is a natural sweetener rich in trace minerals and is believed to have cooling and soothing effects on the body. Traditionally, it is used in Siddha and Ayurvedic practices as a throat soother, digestive aid, and energy booster.

Health Benefits of Palm Candy:

Natural alternative to refined sugar

Soothes sore throat and cough when added to herbal decoctions

Provides instant energy and improves stamina

Believed to cool the body naturally

Contains small amounts of minerals like iron and calcium

How to Use:

Add to Siddha/Ayurvedic herbal teas, kashayams, and milk

Used in payasam, kheer, and traditional sweets

Can be used as a natural sweetener in health drinks and desserts

Given with milk to children for strength and immunity (traditional practice)

Storage & Shelf Life:

Store in an airtight container away from moisture

Shelf life: 12–18 months

Egkam Promise:

We provide 100% authentic Pana Kalkandu, sourced from traditional palm farmers, naturally processed without any artificial chemicals or bleaching. Hygienically packed to preserve purity and taste.