POPPY SEEDS (or)KASAKASA [1st grade]

Egkam’s Premium Poppy Seeds are carefully cleaned and sun-dried to retain their natural aroma and nutritional benefits. These versatile seeds are integral to South Indian and North Indian cuisines — used in sweets like halwa and laddoos, and savory dishes like chutneys and gravies.

Rich in essential fatty acids, calcium, and minerals, poppy seeds aid digestion, improve skin health, and support nervous system function when consumed in moderation.

🌿 How to Use:

Soak and grind for smooth chutneys and fillings.

Roast lightly to enhance flavor before adding to dishes.

Use in desserts, breads, and spice mixes.

Incorporate into herbal remedies and oils (with expert guidance).

⚠ Note:

Store in an airtight container in a cool, dry place.

Consume in moderation due to natural opiate alkaloids (trace amounts).

Not recommended for pregnant or breastfeeding women without medical advice.

No additives, preservatives, or artificial flavors.

Egkam Trusted Brands ensure purity, potency, and authenticity in every seed.