CHITHARATHAI

Egkam’s Chitharathai is naturally harvested, cleaned, and sun-dried to preserve its medicinal potency. This aromatic root has been used for generations in South Indian home remedies and classical formulations to relieve respiratory ailments, improve digestion, and combat inflammation.

Its spicy, pungent nature makes it ideal for balancing Kapha and Vata doshas — especially during cold seasons or when immunity needs a boost.

🌿 How to Use:

Boil in water and drink as a decoction for cold, cough, and throat pain.

Powder and mix with honey for quick relief from phlegm and congestion.

Use in herbal preparations like kashayam, rasayanam, and traditional churnams.

Can be chewed raw in small pieces for sore throat (as advised).

⚠ Note:

Use under the guidance of a qualified Siddha/Ayurveda practitioner.

Not recommended in excess for people with body heat or ulcers.

Store in a cool, dry place in an airtight container.

Keep away from children.

Egkam delivers premium-quality Chitharathai — pure, powerful, and rooted in tradition for your wellness needs.